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"The seed for Freedom Foods' wide range of natural foods, which are aimed at people with special dietary needs and food intolerances, was just one health food product, sold by Gary back in the early 1980s," Barbara told Australian Vegetarian. "I was doing veterinary work but suffering allergies to the animals and some of the chemicals used.
The allergies got progressively worse until I suffered a severe anaphylactic reaction giving an anaesthetic - my doctor advised me to give it up, so with some reluctance I joined Gary in the wholesale business. |
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